View The Facilities
Online Specials

Every Wednesday 5:30p.m. - 8:30p.m.

Dining Room Open 5:30p.m. - 8:30p.m.

Bar Open 5:30p.m. - 9:30p.m.

Please make a Reservation by calling (864) 942-8854

 

 Ashby Stokes and Jake Bartley

The First Wednesday of Every Month

 

 

Steak & Martini Night Menu

 

1/6
Filet with Boursin Cheese $21
Blackened Ribeye, $20
NY Strip with Jack Daniel’s Sauce $19
Shrimp Scampi (served with a house salad and garlic bread) $18
Chicken Saltimbocca $17
Roasted Root Vegetables, Glazed Carrots

1/13
Bacon Wrapped Filet  $21
Grilled Ribeye $20
NY Strip with Jack Daniel’s Sauce $19
Dijon and Horseradish Crusted Salmon $17
Boursin Cheese and Prosciutto Stuffed Chicken Breast $18
Gouda Cheese Polenta, Country Club Green Beans

1/20
Blackened Filet with Blue Cheese Cream Sauce $21
Grilled Ribeye $20
NY Strip with Jack Daniel’s sauce $19
Blackened Shrimp Alfredo (served with a house salad and garlic bread) $18
Spinach Salad with Grilled Chicken and French Onion Soup $17
Garlic and Parmesan Mashed Potatoes, Roasted Butternut Squash

1/27
Filet with Herb Butter $21
Grilled Ribeye with Garlic Butter $20
NY Strip with Jack Daniel’s Sauce $19
BBQ Ribs $17
Gnocchi with Shrimp and Prosciutto $18
Saffron Rice, Steamed Asparagus


Because Steak and Martini night has become
so popular, a reservation assures that you will receive
the quality product and service that you deserve.
We look forward to seeing you!

Reservations can be made by calling 942-8854